tag:blogger.com,1999:blog-6965298.post114442510151614414..comments2024-03-08T22:32:32.317-10:00Comments on she who eats: in place of cherry blossomschikahttp://www.blogger.com/profile/13924490532215891887noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6965298.post-1146143412925715132006-04-27T03:10:00.000-10:002006-04-27T03:10:00.000-10:00i love your pictures. so bright and rich in colour...i love your pictures. so bright and rich in colour.  <BR/><BR/><A></A><A></A>Posted by<A><B> </B></A>AnonymousAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6965298.post-1146032597851227472006-04-25T20:23:00.000-10:002006-04-25T20:23:00.000-10:00Beautiful! Just discovered you and am relatively n...Beautiful! Just discovered you and am relatively new to this form. Am Japanese (half) and have Australia/NZ on my "most definitely someday" list. I've been told by Oz friends that Melbourne is the new food capital of the world. True? Did you make the white chocolate leaves? Impressive.<BR/><BR/>I write in two blogs one is nice the other less so b/c I'm not bound by rules of the check signers...<JacquelineChttps://www.blogger.com/profile/13731070890266962010noreply@blogger.comtag:blogger.com,1999:blog-6965298.post-1144748296062236392006-04-10T23:38:00.000-10:002006-04-10T23:38:00.000-10:00Hi Chica..I absolutely accidentally stumbled onto ...Hi Chica..<BR/>I absolutely accidentally stumbled onto your blog and after going through all your archives and reading every post and oohhing and aaahing over every picture.. i have to say you have a super duper blog. Would have ideally liked to mail but will leave this comment instead. Do keep up the posts. I will come back again and again.. Am actually very curious to know as to whether u are Janakihttps://www.blogger.com/profile/06068622582534965333noreply@blogger.comtag:blogger.com,1999:blog-6965298.post-1144667064734098862006-04-10T01:04:00.000-10:002006-04-10T01:04:00.000-10:00As always, beautiful recipes, gorgeous pictures, a...As always, beautiful recipes, gorgeous pictures, and everything so much poetic!<BR/>You blog is my favorite, and i'll discover food blog thanks to you...sooishihttps://www.blogger.com/profile/13537352007718415238noreply@blogger.comtag:blogger.com,1999:blog-6965298.post-1144658766576111532006-04-09T22:46:00.000-10:002006-04-09T22:46:00.000-10:00Hi Chika, just discovered your blog and I am amaze...Hi Chika, just discovered your blog and I am amazed how beautiful and great are your photos and recipes. Wondering what is your job : can you help ? <BR/><BR/><A></A><A></A>Posted by<A><B> </B></A>peggyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6965298.post-1144486735445921442006-04-07T22:58:00.000-10:002006-04-07T22:58:00.000-10:00I have been reading your blog for some time but I ...I have been reading your blog for some time but I think it's the first time I post.<BR/><BR/>I love your photos, they are so beautiful!<BR/>Yours is among the blogs which made me want to make my own.<BR/><BR/>I was wondering what are the things that looks like whitish mint leaves on the champagne-rubarb thing? <BR/><BR/><A></A><A></A>Posted by<A><B> </B></A><A HREF="http://Plumehttps://www.blogger.com/profile/00872184218015716967noreply@blogger.comtag:blogger.com,1999:blog-6965298.post-1144445737318398702006-04-07T11:35:00.000-10:002006-04-07T11:35:00.000-10:00Beautiful pictures. I just made a similar crumble,...Beautiful pictures. I just made a similar crumble, no apple though, only strawberries and plums! I am mouthwatering now!Anonymousnoreply@blogger.com